Because your beauty is more than skin deep, we share a holistic approach to beauty and focus on eczema and dry skin and dry hair issues. This includes product features, ingredient spotlights, lifestyle tips and tweaks, and insights into the Caribbean culture that inspires Sénica. If you like what you read here, be sure to visit the Learning Lab for our top posts curated by topic - skin care, hair care, food, and more.
It’s October 7, 2020 and Sénica is 13 years old today, which means ‘she’s’ officially a teenager. This year has been all about stepping back and focusing on the musts of life and trusting that everything else will work out how it is meant to. There’s so much freedom that has come with this approach. It allows for less pressure and more clarity. I’m spending my time on the things … Read More →
There is no excerpt because this is a protected post.
How to care for eczema prone skin Caring for eczema skin can be daunting especially if you do not know where to start. In the previous article I covered the basics of eczema including what eczema is, types of eczema, and symptoms and causes of eczema. You can read that article here, https://senicanaturals.com/what-is-eczema. In this article I’ll be covering a few things to consider in caring for eczema prone skin. … Read More →
I recently had the honor of being a featured maker on The Artisan Made Show: Summer Kick Off Edition. During this 30 minute segment Donna Maria and I talked about authentic beauty, holistic skin care practices and how to properly mask and moisturize your face. We had so much fun, and Donna Maria would not stop eating the Honey Berry Moisture Mask. ☺️ 😂 Watch the video to learn more and check … Read More →
What is eczema At Sénica our goal is to help you care for dry skin and celebrate your authentic beauty. Eczema represents a segment of skin conditions that fall under the dry skin category. Eczema can be uncomfortable, create a sense of self awareness, and can be complex and an interesting journey of figuring out how to address and treat or prevent the condition. In this article I’ll be covering a … Read More →
Sea Buckthorn Berry Oil: Ingredient Spotlight Botanical Name: Hippophae Rhamnoides (Sea Buckthorn) Fruit Oil Part of Plant Used: berry/pulp/seed Aroma: light, earthy, non-distinct Why We Use Sea Buckthorn Berry Oil: Sea Buckthorn is an edible berry native various parts of Europe and Asia. Sea Buckthorn berries are rich in vitamins A, B1, B12, C, E, K, and P; flavonoids, lycopene, carotenoids, and phytosterols. The seeds and their resulting oil contain … Read More →
How to Preserve Fresh Herbs Fresh herbs are an amazing addition to any meal. You can use them in savory, sweet or mixed dishes, as a garnish and in beverages. Sometimes, you may have a little more herbs than you need or know what to do with. These are my favorite ways to preserve fresh herbs and make the most of them. 1. Keep them in a cup of water … Read More →
Tips to help pass the quarantine time for COVID-19 I hope you are maintaining some calm and balance in your life this week. As promised I’ve been looking at resources to help us navigate spending a little more time inside. Most of these are leisure and the plan to update as I learn of other opportunities. The Metropolitan Opera is streaming live. Carmen streamed on Monday and I was in the … Read More →
It’s October 7, 2019 and Sénica is officially 12 years old today. The past year has been filled with lessons on letting go, doing less in order to do more, streamlining Sénica, and most of all embracing my gifts. Your gifts can often be identified as the thing(s) that make you special, that you are good at, that brings you joy, that people see in you. And, those gifts often … Read More →
Have you ever wondered what the ‘local’ story behind the beeswax we source for the Blemish Balm is? Sourcing amazing ingredients is essential to creating amazing products. When I began to formulate the Blemish Balm over a decade ago, I knew every ingredient needed to be top notch. So, I called the beekeeper who makes the honey I’ve been eating for years. That’s where our connection began. Fast forward to last week where … Read More →